Mezcal producers in Oaxaca pose for photos while reflecting on economic impacts of the drink
Published on: Tuesday 17 March 2026
A global boom has brought new income to rural areas, but it has also pushed production toward an industrial scale, increasing pressure on forests, water and traditional methods. Over the past decade, demand for mezcal has rapidly surged as international brands promoted its artisanal image. Mezcal comes from the agave plant, also known as maguey in Mexico.